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Obesity in America Regression Project

Autor:   •  August 23, 2017  •  1,612 Words (7 Pages)  •  963 Views

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Table 1 shows the regression results. While the signs of the coefficients for each independent variables are as expected, statistical significance is lacking. The median household income variable is the only statistically significant variable at the 5% level. The magnitude of the median household income variable is quite low though and does not suggest the existence of a strong relationship between the income and obesity.

Though the equation I modeled is not statistically significant, I feel that the theory is still valid for reasons stated in the first section of this paper. Further research is necessary to draw conclusions on what is causing obesity rates to rise drastically in the U.S. Multicollinearity between the variables was not problematic in this research but it is probable that a relevant variable was omitted. There are many factors that influence obesity and because this study only examined five possible determinants, there is room for expansion within the research.

A weakness of this research was the small sample size of fifty data points. Because data for some variables is from the County Health Rankings, access to the other variables (age and median household income) at the county level could drastically improve the sample size. County Health Rankings data is also available for 2011 although not all of the same categories of measurement were used. By altering the independent variables so that data from both years was employed, it would be possible to use a fixed effect estimator in the equation to account for the effects of an omitted variable. The use of a fixed effect estimator could alleviate the bias resulting from omitted relevant variables.

- Conclusion

It is also possible that state obesity rates have more to do with cultural attitudes toward food and nutrition than with quantitative measurements. Americans are living in a time of excess and abundance. Previous generations of humans practiced subsistence living because it was the only option available. Today there are seemingly endless food choices and not all of them are nutritionally valuable despite their low price and taste appeal. As abundance has grown so too have the waistlines of Americans. It is vital that the obesity epidemic is tackled in order to mitigate health problems and the costs associated with them in the U.S.

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V. Data Appendix

State

OB

AGE

INC

EDU

FOOD

REC

Alabama

32.2

37.9

40976

55

60

8

Alaska

24.5

33.8

58198

63

56

11

Arizona

24.3

35.9

47279

58

72

8

Arkansas

30.1

37.4

38571

52

46

8

California

24

35.2

54459

59

79

9

Colorado

21

36.1

60442

66

59

12

Connecticut

22.5

40

66452

65

72

15

Delaware

28

38.8

55269

59

72

14

Florida

26.6

40.7

44243

58

82

9

Georgia

29.6

35.3

44108

58

65

9

Hawaii

22.7

38.6

58507

66

78

6

Idaho

26.5

34.6

47014

61

52

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