Express Position Piece
Autor: Adnan • October 4, 2018 • 1,505 Words (7 Pages) • 819 Views
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Hooray &
Davao Tuna
Grill
Service
Speed of Service
My Order (Kumpleto
Meal)
Time: 2:40
Observed time for
other customers
Sizzler Take-out
Time: 5:59 & 7:14
Other Kumpleto
Meal Orders
Times: 1:56, 2:35, &
1:15 (rice only)
My Order (Sizzler
Sisig)
Time: 4:42
Operating Hours
Manam Express
- Peak Hour:
12:15 pm –
12:55 pm
- 1 pm – 3 pm: around 2 to 3 people order every 30 minutes
- Dead Hour 3 pm – 4pm: a lot of people sitting around the food court but not ordering
“tambay”
Manam Express
- Dead Hours:
11 am – 1 pm
- Very few to none ordered during this time
- Peak Hours: 1 pm to 2 pm
- 4 pm onwards people started ordering more
up until 5:45 pm
Atmosphere
Stall
Overall look
- The stall looks really good, it has that high-quality feel but not
intimidating
- Welcoming feel and shouts out
“We serve high quality affordable meals”
Assembly Process
• I believe the setup can be changed a bit to have a single flow.
COMPETITORS SUMMARY OF FEEDBACKS
Glorietta
Trinoma
Both
Food
Menu
Davao Tuna Grill Menu
- Price varies from each category
- Menu is overwhelming with multiple
choices
- Some choices
are not in the menu and are only mentioned by the server
•
There are some stalls that sells group meals or bigger sized meals
(specifically Palabok)
Price
Davao Tuna Grill
- Price ranges from P85-P250
- Price is really cheap for their serving size
- Probably the reason why
people line up for it
- P85 pesos
includes: cup of rice, small sizzling plate full of Tuna Sisig, soup, &
Iced Tea
Dish Trial
Davao Tuna Grill
Tuna Sisig (P85)
- Temperature: Hot
- Taste & Texture: It’s pretty good but the sweet and salty taste is not really unique. Also, the taste of their soup wasn’t good. Too sour, it was like suka diluted with water.
Service
Speed of Service
Davao Tuna Grill Tuna Sisig order (rice, tuna sisig, & soup) Time: 4:20
Operating Hours
Other Stalls
- Sisig Hooray
had a lot of people in line at
12:30pm
- Davao Tuna
Grill had consistent people lining up from 12:30 to
2:30 pm
Competitor Stalls
(Pepper Lunch,
Reyes Barbeque,
World Chicken, &
Mesa Steak)
- Peak Hours: 11 am – 1 pm
- 1 pm – 2 pm very few people to none
Observation
• Opposite times where people come and order (inside stalls & outside stalls)
Atmosphere
Stall
•
Most of their stalls looked the
same
•
Overwhelming choices and unclear menus
•
Some stalls were dim lighted
OPPORTUNITIES | INSIGHT | GREEN LIGHT SOLUTION
Opportunity Insight Possible Solution/s
Maximize
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